Vollrath Counter Top Convection Oven Full Size (40702)
The Vollrath Counter Top Convection Oven Full Size (40702) revolutionizes countertop cooking with its exceptional performance and versatility. This powerhouse is designed to accommodate full-size pans, maximizing cooking capacity without compromising on quality. Featuring precise temperature controls and efficient convection technology, it ensures even heat distribution for consistent results with every use. Whether you’re baking, roasting, or reheating, this oven delivers superior cooking performance, making it ideal for a wide range of culinary applications. Its compact footprint makes it perfect for kitchens where space is at a premium, while its durable construction ensures long-lasting durability in demanding commercial environments.
Features:
- Custom baffle fan and specially designed diffuser plate create consistent air flow and even, reliable baking
- 120 minute bake timer feature automatically switches oven off after set time
- Cool-touch door is easily removable for cleaning-features heavy-duty stainless steel construction and hinges for durability
- Supplied with non-tip chrome plated steel shelves
- Interior light makes monitoring cooking easier
- Temperature range 150F-570F
- Knob guard protects thermostat and timer against damage or accidental changes
- 40702 (4 shelves) accommodates four full-size sheet pans
- 40702 features a steam injection system for manual humidity control, which allows for browning and crisping of pastry and bread products.
- Also features advanced circulation with dual, self-reversing fans for more uniform cooking
- Convection Air Flow Systems-convection fans are surrounded by a ring element and feature a specially designed diffuser plate to create a consistent and even warm air flow to envelope baking food.
- Additionally, the 40702 unit features dual fans that periodically reverse their spin direction to ensure an even more uniform air flow. This system results in higher quality baking and greater efficiency in comparison with conventional ovens