Southbend 4 Pan Electric Counter Top Steamer (R18-4)
Introducing the Southbend 4 Pan Electric Countertop Steamer (R18-4), a versatile and efficient solution for steaming a variety of foods in commercial kitchens. Crafted with quality materials and precision engineering, this steamer is designed to meet the demands of busy foodservice operations.
With its four pan capacity, the Southbend R18-4 Steamer offers ample space for steaming vegetables, seafood, poultry, and more simultaneously, maximizing productivity and efficiency in the kitchen. Its electric operation ensures consistent and reliable performance, while its compact countertop design saves valuable space in your kitchen layout. Equipped with user-friendly controls and durable construction, the Southbend 4 Pan Electric Countertop Steamer (R18-4) is easy to operate and built to withstand the rigors of commercial use. Upgrade your steaming capabilities and elevate your culinary creations with the reliability and performance of the Southbend R18-4 Steamer.
Features:
- 304 stainless steel exterior.
- 316 stainless steel cooking chamber with coved corners.
- Heavy gauge stainless steel door with full perimeter gasket.
- Positive lock and seal mechanism with spring release door.
- Illuminated power switch.
- Ready indicator light.
- Cooking indicator light.
- 60 minute electromechanical timer with end of cycle audible alarm.
- Removable stainless steel pan supports.
- Electromechanical controls.